University Dining Locations
Five Dining Locations Across Campus
University Dining boasts five primary dining locations across campus. Each location provides delectable menu items unique to their space. Individuals can find multiple, diverse food stations across Upper DeBot Dining Center, Lower DeBot Marketplace, or the DUC Food Court, while Homegrown Cafe and Common Ground Cafe offer various beverages and grab-and-go items for convenience. Students looking for produce, dry goods, snacks, beverages, and basic everyday essentials can find these items in Lower DeBot Marketplace as well. University Dining ensures students have a variety of foods available to suit their needs wherever they might be on campus.
Upper DeBot Dining Center
University Dining’s most popular location for students to dine on campus and only all-you-care-to-eat option for students to use their meal plan at. Students get the best value for their plan here and can choose how much or little they wish to eat at any meal period they dine here for. University Dining works diligently to eliminate food waste, and we do so by giving students and guests the choice of the portions they feel they will consume. All seven food stations offered feature a wide range of culinary options from comfort favorites to unique, traditionally prepared cuisines from around the world.
Dawg Dollar Meal Cost
Breakfast: $5.50
Brunch, Lunch, Dinner: $7.50
Cash, Debit, Credit Meal Costs
Breakfast: $8.00
Lunch: $10.00
Brunch: $10.00
Dinner: $10.00
Lower DeBot Marketplace
Located in the lower level of DeBot Dining Center is Lower Marketplace with an assortment of grocery and convenience items along with four food stations including The Lunchbox, Stefano’s, Cilantro, The Grille. The food stations offer hot and cold food options from wraps and salads to pizza, burritos, and grilled favorites!
DUC Food Court
Located on the second floor of the Dreyfus University Center. The DUC Food Court offers a wide selection of food items from grilled classics at Homestyle Grill, mac and cheese variations at Say Cheese, out-of-this-world wings at Flying Saucer, and hand-crafted sandwiches at Custom Cravings! The DUC Food Court also features a station dedicated to customizable salads and parfaits at Healthy Harvest, sushi and boba tea at Rolling Waves, pizza at Sauced Up, and Asian cuisine favorites from YinYum!
Homegrown Cafe
Located on the first floor of the Dreyfus University Center. Refreshing hand-crafted smoothies, espresso drinks, Rishi teas, and locally roasted coffees from Redwood Roasters. Check out our Grab and Go options like sandwiches, salads, yogurt and parfaits, as well as fresh-made bakery daily from Indulge Bakery on campus!
Common Ground
Located on the first floor of the Chemistry Biology Building. Common Ground Cafe is a Proudly Serving Starbucks location featuring many of the traditional Starbucks favorites! Grab fresh-made daily baked goods from Indulge Bakery and convenient Grab and Go fruit cups and granola bars at the cafe while you are on your way to class!
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Don’t want to wait in line? Want to purchase items to pick up later? Need to check how many dawg dollars you have? All this can be done on the GET app. Use it order food food from stations at Lower Marketplace and DUC Food Court and keep track of dawg dollar balances. Check out the GET Instructions for more information on downloading and using the GET app. We also offer a Desktop Version of the app.
Stations
| Around the World |
Rotational dishes inspired by ethnic groups and cultures from around the world. |
| Comfort Cuisine |
Tastes from Home |
| Toss’d |
Salads & Yogurt Bar |
| Buca Cucina |
Italian Favorites |
Nine |
Allergen-Friendly Zone |
| Indulge |
Delicious desserts from Indulge Bakery |
| 1894 |
Burgers, Grilled Sandwiches & Sides |
| Sandwich’d |
Soups & Sandwiches |
Policies
Backpacks are not permitted in Upper DeBot Dining Center. Students are allowed to bring in computers, books, and other valuables. Food is not available as a carry-out option.
Due to the nature of the facility, all individuals entering Upper DeBot Dining Center are required to pay for their meals.
Upper DeBot is an all-you-care-to-eat facility and we encourage you to try as many items as you like. You can assist us in controlling food waste by not taking more than you can eat and returning for second servings. By reducing food waste we are able to continually improve the menus and diversify our offerings.
Stations
| Sizzle |
Smashed Burgers, Chicken Entrees & Variety of Appetizers |
| Cilantro |
Build-Your-Own Burrito Bar and Nachos |
| The Lunch Box |
Build-Your-Own Wraps |
| Stefanos |
Variety of Personal Pan Pizzas |
Stations
| Homestyle Grill |
Grilled Favorites |
| Say Cheese |
Build-Your-Own Macaroni Bowl |
| Flying Saucer |
Chicken Wings and Fries |
| Custom Cravings |
Handcrafted Sandwiches |
| Sauced Up |
Pizza and Baked Pasta |
| Yin Yum |
Asian Cuisines |
| Bisque and Broth |
Savory Soups |
| Rolling Waves |
Sushi and Boba Tea |
| Healthy Harvest |
Salad Bar |
Grab and Go options like sandwiches, salads, and fruit cups.
Features our own Indulge Bakery items like Gluten-Free brownies, muffins, bagels, scones, and other fresh-baked pastries.
Grab and Go options like sandwiches, salads, and fruit cups.
Features our own Indulge Bakery items like Gluten-Free brownies, muffins, bagels, scones, and other fresh-baked pastries.
Around The World Featured Menu Items
Check out our featured menu items being served at Around the World in Upper DeBot Dining Center during the Spring 2026 semester!
- Bai Sach Chorus (Cambodian BBQ Pork)
- Amok (Fish Curry in Banana Leaves)
- Bor Baw Sach Moan (Cambodian Congee)
- Sailor Kako (Stirring Soup)
- Lap Khmer ( Beef Salad)
- Jasmine Rice
- Khmer Pickled: Carrots, Cucumber, Daikon
- Ot Sa Te (Lemongrass Chili Oil
- Sot Gung Hanh
- Khai Jiao (Omelet)
- Haitian Griot Pork
- Poul Nan Sos (Haitian Chicken in Sauce)
- Soup Joumou (Independence Day Soup)
- Legim (Mixed Vegteable Stew)
- Djon Djon Rice
- Pikliz (Spicy Pickled Vegetables)
- Red Beans and Rice
- Black Bean Sauce
- Gateau Ayisyen Zoranj (Traditional Haitian Cake)
- Sokossoko De Boeuf (Beef Stew)
- Kedjenou (Stewed Chicken)
- Riz Gras (Spicy Rice and Vegetables)
- Kope (Rich Okra Sauce)
- Calalou (Eggplant and Okra Stew)
- Melon Fingers w/Lime
- Alligator Seasoning (Grains of Paradise)
- Grilled Peanuts
- FUFU w/Cassava Flour (Warm, sticky dough.
- KyeKyire Paano Cookie