Apply to UW-Stevens Point
1,088,842
Meals served in 2016-2017
375
Students employed by Dining and Summer Conferences
$1,126,696
Paid in Student Labor in 2016-2017

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About Di​ning and Summer Conferences

​Dining and Summer Conferences is the largest student employer on campus with students comprising over 92% of our team. We serve over 1.3 million meals per year to students, faculty, staff, and visitors. We place a strong emphasis on quality, value, student employment, and sustainability. Read more about who we are​.

Our Mission

As a student focused organization, Dining and Summer Conferences enhances the educational experience by creating sustainable meals and nourishing a diverse community.

Our Vision

Dining and Summer Conferences seeks to bring diversity to the table through engaging the campus community with innovative hospitality.​

DSC Annual Report 2016-2017

Check out our report for the previous school year: View Report​