Why Work for Dining Services?

  • Be part of an award-winning operation
  • Meals provided (when minimum requirements are met)
  • Flexible scheduling
  • Work with peers
  • Develop professional skills
  • Work-study or regular payroll
  • Opportunities for advancement
  • Highly competitive wages 

Wage Classification Scale

General Services: $8.50 
  • Cashier
  • Food Service Worker
  • Office Assistant
  • Ware & Equipment Washer
  • Bartender
  • Catering Wait Staff
  • Production Assistant
  • Receiving & Operations Clerk 

Applications

Dining and Summer Conferences
ATTN: DSC - SHRM
1015 Reserve StDUC 240
Stevens Point, WI 54481

Or Email applications to:
Gregory Lang

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Mail or bring printed applications to:
Dining and Summer Conferences
1015 Reserve St, DUC 240
Stevens Point, WI 54481

Email applications to:
Gregory Lang - glang@uwsp.edu

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