Aquaponics system sparks new ideas for sustainable gardening
Stevens Point Journal
By Chris Jones
Pierre Beauchamp always has enjoyed building things from start to finish, especially if those things benefit something when they’re done.
Since the 18-year-old from Auburn, Calif., was very young, he has enjoyed growing food and started building different gardening systems that could grow fresh produce in a very different way — using aquaponics.
Beauchamp spoke Thursday during the International Aquaponics Conference at the University of Wisconsin-Stevens Point. The conference, which ends today, provides information for growers, educators, agriculture and government representatives interested in sustainable food production, specifically through an aquaponics system.

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