Dietetics​


The dietetics program prepares individuals interested in becoming specialists in food and nutrition. Graduates may work in the health care setting, food service management, research, development and community programs.

Upon completion of the dietetics program curriculum students are eligible to apply for a supervised internship at one of approximately 258 institutions across the country.

Once the internship is completed, students take the national registration examination to become a Registered Dietitian. 

Dietetics students gain hands-on experience in the CPS Café:

  
Dietetics Home
Dietetics Program Mission, Goals & Description
Career Opportunities
Curriculum
Course Descriptions
Advising
Student Organization
Forms
2012 Standards for Didactic Programs in Nutrition
Student Handbook for the UWSP Didactic Program in Dietetics
  
FCS and Dietetics Students Learn from National Leaders
Dietetics Students Attend ADA