Policies & Procedures

Before arranging a catered event, please be aware of our Policies and the following procedures:

Food Service Requests

Cancellations

Price Changes

Payment & Taxes

Additional Fees

Event Attendance & Deadlines

Set Up & Food Display Times

Minimums

Alcohol Policies

Dietary Restrictions

Decoration Guidelines

Off-Premise Catering Guidelines

China Delivery & Charges

Wedding & Special Events Policies

Food Sale Permits & Liability Waivers

Right of First Refusal

DUC Events

Facility Use

Fundraising Policies

Contact Campus Catering Services